Hibiki Harmony came into markets replacing the 12 Yr old variety. As a no-age statement whisky, it can be made available to a broader audience, it lives in turmoil with endless comparisons on the whisky it replaced. Removing age statements gives producers flexibility making whisky (how is it that 12 years be the minimum age inside the bottle?), but it also produces a a sense distrust together with the consumer acquainted with visiting a number for the bottle.
Harmony is softer, gentler, while offering a quieter complexity when compared to the discontinued 12 yr old. You can find whiskies which are had best in a loud crowd, and whiskies you'll enjoy most which has a select few of friends. Harmony is often a singular experience. It is the whisky that includes a lot to state, but speaks quietly. Sure, it isn't really Hibiki 12, however it is fairly simple that it has more to supply.
What's from the whisky?
Hibiki will be the high-end blended brand from Beam Suntory. Hibiki 17 and 21 year old are beautiful whiskies, and also the 21 is one of the best whiskies I've tasted. All Hibiki releases really are a mixture of malted barley and grain whisky, with many kinds of oak used. It is a mix of malt from Yamazaki, Hakashu, and Chita whisky (mostly corn whisky). In terms of barrels used, there's American oak, some sherry oak, and Japanese Mizunara oak.
While blended whisky turns into a bad reputation, and Hibiki makes an effort to not market itself consequently, it is really an illustration of why blended whiskies really should not be ignored.
Nose: Notes of an vanilla-citrus terrine. Wonderful caramel sweetness mixed with bright orange zest, joined with heavier toasted spice notes. A realistic oaky spice gets control of the nose after a time, which offers you something a little different. It's buttery, has a touch of char, nice vanilla, some candied ginger added to this mixture. A combination of vanilla citrus finishes from the nose over time.
Palate: An attractive spread of oak tannins, vanilla sweetness, sharp pepper spice, along with a buttery finish. Honey, cinnamon, and nutmeg come through nicely. It's sharper about the palate compared to the nose. The conclusion is gentle, and heavier over a combination of buttery-sweet and cinnamon spice.
Conclusion: The nose does wonders, along with the palate is a little more ordinary, but overall the top Hibiki you can buy out there. It's priced well inside a market in which the demand and supply chart for Japanese whisky is out-of-this-world.
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